Pesca y mar

Chile is one of the largest producers of farmed salmon in the world, and salmon farming is a significant industry in the country. The industry has experienced substantial growth over the years, making Chile a major player in the global salmon market. Here are some key aspects of salmon farming in Chile: 1. Geographical Advantage: Chile's long coastline, characterized by cold, nutrient-rich waters, provides an ideal environment for salmon farming. The pristine fjords and channels of southern Chile offer suitable conditions for salmon cultivation. 2. Salmon Species: The most commonly farmed salmon species in Chile include Atlantic salmon (Salmo salar), coho salmon (Oncorhynchus kisutch), and rainbow trout (Oncorhynchus mykiss). 3. Production Regions: The majority of salmon farming takes place in the southern regions of Chile, particularly in the Aysén and Los Lagos regions. These areas have a cold and clean aquatic environment, which is conducive to salmon production. 4. Industry Sca...

Thanksgiving is a holiday that is primarily celebrated in the United States and Canada. It is a time for people to give thanks for the blessings of the harvest and the preceding year. While the historical origins of Thanksgiving are rooted in a meal shared between English Pilgrims and Native Americans in 1621, the modern celebration is more focused on gratitude and family gatherings. On Thanksgiving Day, people often come together with family and friends to share a special meal. The centerpiece of the meal is typically a roasted turkey, and other traditional dishes include stuffing, cranberry sauce, mashed potatoes, and pumpkin pie. The meal is an opportunity for people to express gratitude for the good things in their lives, such as family, friends, health, and other blessings. Many people also take the opportunity to reflect on the positive aspects of their lives and to show appreciation for the people around them. It is common for individuals to share what they are thankful for, and...